Omelettes, waffles, and Benedicts anchor breakfast at The Library On Fern in Shreveport, LA, with pickup available for your meal.
Order onlineSteak n Eggs
$35.00
Steak and eggs require choices for egg style and steak doneness.
“Steaks are well-seasoned, flavorful, and tender. Crab cakes are AWESOME. Edit: Adding pictures of desserts and menus. The strawberry tart is perfection! We always ask for Logan as our waiter - he’s the best!”
Traditional Platter
$16.00
A brunch platter centers on eggs with optional protein and starch.
French Toast
$16.00
French toast is griddled bread, with a required egg-style selection.
Avocado Toast
$15.00
Avocado tops toast, with a required choice of egg preparation.
Crab Cake Benedict
$22.00
Crab cakes with poached eggs and hollandaise make a savory brunch Benedict.
“The Crab-cakes Benedict was amazing and the side of asparagus compliments it well. We also ordered the avocado toast with potatoes as a side. The coffee is great and they don’t let your mug go dry!”
Traditional Benedict
$18.00
Poached eggs and hollandaise crown a traditional Benedict-style brunch.
“Eggs Benedict are wonderful here with true hollandaise sauce”
Breakfast at The Library On Fern spans Cajun-style and egg-white omelettes, smoked salmon bagels, and crab cake Benedicts. You can also find chicken with waffles and biscuits with gravy.
Pair Ham n Cheese Omelette with grits, or choose lemon curd with French Toast. Steak n Eggs lets you request medium-rare steak and poached eggs, with sourdough among the choices for your side.
Visit us in Shreveport, LA for pickup, dine-in, or delivery. Pair your Waffle Meal with blueberry compote and turkey sausage, and choose your eggs scrambled, over easy, or sunny side up.
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